Icyitegererezo Oya: SC-4S

SC-4S 4 icupa Imashini ya divayi

SC-4S  4 bottle Restaurant wine machine Featured Image
  • SC-4S  4 bottle Restaurant wine machine
  • SC-4S  4 bottle Restaurant wine machine
  • SC-4S  4 bottle Restaurant wine machine
  • SC-4S  4 bottle Restaurant wine machine

Ibisobanuro bigufi:

Gutanga divayi - urufunguzo rwamagambo yo gutsinda

Deler Umucuruzi - kugirango inzozi zawe zikize zibe impamo

User Umukoresha wa hoteri - kwagura isoko ryo hejuru kuri wewe

Wine umucuruzi wino - kugirango ubone ingingo nshya yo gukura kuri wewe

Eler Ugurisha divayi - kugukingurira urugi

Restaurant Iburengerazuba - gukora serivise nziza kuri wewe.

● Umuvinyu wa divayi yerekana - kuba hamwe nibyiza bidasanzwe kuri wewe

Deler Umucuruzi - gukurura abakiriya beza


Ibisobanuro birambuye

Ibiranga ibicuruzwa

Imikorere

4 Icupa rya divayi

Hamwe n'ubushyuhe bubiri .ubushyuhe butandukanye kuri buri karere.

Kuba wenyine na gaze ya Argon cyangwa Nitrogen, vino itukura, inzira nshya y'amatora ayo ari yo yose.

Gukonjesha gukomeye, ubushyuhe bukonje nkuko ubishaka (7C ° -18C °)

Vacuum kabiri - urugi rw'ikirahure

Argon, Azote kubika vino itukura muminsi 30

Komeza sisitemu nshya kugirango ukoreshe gaze ya inert, utume vino itukura itoherezwa, mubihumeka byumwuka no kwigunga gutukura, komeza vino itukura shyashya, uburyohe bwumwimerere, komeza uburyohe bwa vino itukura .komeza gushya nubukonje kuri vino itukura.

Gusohora kubuntu, gusohora neza 20ml, 40ml .60ml .80ml, gusohora neza 1-99ml

Gukaraba mu buryo bwikora.

Ubushyuhe burashobora guhinduka

Amagara meza, ibidukikije bidafite umwanda, igishushanyo cyiza, cyoroshye gukora, kurengera ibidukikije

Gukoresha urugo hamwe nikawa

Komeza divayi, Komeza vino nshya, Komeza divayi ikonje

Ubushyuhe burigihe nubushuhe, ibyiza kuri vino.

Kwikora byikora byikora na azote.

Gutera gaze iringaniye.

Oxygene

Isuku yumye byikora na Azote

Ubushyuhe burigihe nubushuhe, nibyiza kuri vino itukura

Anti-UV inzugi ebyiri, komeza ingaruka za UV kure ya vino itukura

Ubushyuhe burashobora guhinduka: ubushyuhe ni 7 ° C- 18'C, bikwiranye na vino itukura

Ikigereranyo cya tekiniki

Umuvuduko ukabije: 220V / 50 Hz 110V / 60Hz

Firigo: R134a / R600

Imbaraga zo gukonjesha: 95W

Ubushyuhe bukonje: 7 ℃ -18 ℃

Igihe cyo kubika: Argon, Azote, muminsi 30

Gukora ibidukikije Ubushyuhe: 5 ℃ -28 ℃

Ingano y'ibicuruzwa (mm): 474 × 385 × 578

Ingano yo gupakira (mm): 532 × 447 × 615

Uburemere bwuzuye (Kg): 34.5

Uburemere bwose (Kg): 39

Gutanga divayi --- urufunguzo rwamagambo yo gutsinda

Umucuruzi w'akabari --- kugirango inzozi zawe zikize zibe impamo

Umukoresha wa hoteri --- kwagura isoko ryo hejuru kuri wewe

Umuvinyu wumucuruzi wumucuruzi --- kugirango ubone ingingo nshya yo gukura kuri wewe

Ugurisha divayi --- kugukingurira urugi rwiza

Akabari, resitora yuburengerazuba - gukora serivise nziza kuri wewe.

Umuvinyu wububiko bwa divayi --- kuba hamwe nibyiza bidasanzwe kuri wewe

Umucuruzi wimpano --- gukurura abakiriya beza

Urukurikirane rwa divayi

Gutandukana na Argon cyangwa gaze ya azote, vino itukura irashobora guhorana uburyohe kandi uburyohe bwa nyuma kirekire cyane.

Sisitemu yo gukonjesha ikomeye. Ubushyuhe bukonje 7 ° C ~ 18 ° burashobora guhinduka

● Vacuum inzugi ebyiri z'ikirahure. Argon cyangwa azote ibika vino itukura mugihe cyiminsi 30. Mugihe ubundi buryo busanzwe yo kubungabunga ni iminsi 5 gusa.

Sisitemu yo kubungabunga ikoresha gazi ya inert kugirango wirinde divayi itukura ihura na Kwanduza Sisitemu yo gukonjesha ituma vino itukura ikomeza gushya hamwe nuburyohe bwumwimerere.

Disp Gutanga vino mu buryo bwikora.

Gusohora kubuntu, gusohora neza 20ml, 40ml, 60ml, 80ml, gusohora 5 ~ 99ml.  Isuku ryikora.

● Ubushyuhe burashobora guhinduka.

● Amagara meza, ibidukikije, igishushanyo cyiza, byoroshye-gukora.

Ibiranga

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Gutera gaze iringaniye

Funga umuryango kuri ogisijeni

Kwikora byikora byikora na azote

Ubushyuhe burigihe nubushuhe, nibyiza kuri vino itukura

Kurwanya anti-UV inzugi ebyiri, komeza kwangiza UV kure ya vino itukura

Guhindura ubushyuhe bwubusa, ubushyuhe butabishaka 7 ℃ -18 ℃ , byiza kubwoko bwose bwa vino itukura.

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